Looking Back: National Nutrition Month 2010

The Knoxville District Dietetic Association celebrates National Nutrition Month every March. KDDA asked the community to do some creative and original cooking for National Nutrition Month 2010: Nutrition from the Ground Up. With the help of Earth Fare and Dr. John Mount in the Food Science and Technology Department at UT, our talented competitors made our first Cook Off a delicious success!

Fresh ingredients provided by our friends at Earth Fare!

3rd Place: Claudia Favre with Mashed Sweet Potatoes

2nd Place: Jennifer Lee with Potted Plant

First Place: Karen Lacey with Sweet Potato Saute

Finalists with (from left) KDDA National Nutrition Month Co-Chairs Jennifer Nicklas and Rachel Kinney, Earth Fare Community Coordinator Kate Joy, Dr. John Mount, and KDDA President Karen Wetherall

National Nutrition Month 2011: Eat Right with Color kicks off on March 1st!

Restaurant List

Please refer to this post for the most up to date list of restaurants still needing review. If you are a KDDA member and would like to review a restaurant, please email kddacookoff@gmail.com with the name of the restaurant, your name, and your email address. We will update the list as we get emails. This list does not include every restaurant in Knoxville or the surrounding areas - if there is a restaurant you would like to review that is not listed, please feel free to email us.

Need Review

Market Square/Downtown/Old City:

Barley’s Taproom and Pizzeria

Bistro at the Bijou

Cairo Café at Mirage

Cocoa Moon Fresh Cuisine

Da Vinci’s Pizzeria and Calzones

Dazzo’s Italian Castle Pizzeria

Downtown Grill and Brewery

Koi Fushion

La Costa

Pasta Trio

Patrick Sullivan's Steakhouse and Saloon
Ruth’s Chris Steak House

S&W Grand

North Knoxville/Fountain City/Powell:

Chef Ben Hibachi and Chinese

El Rey Azteca

Harry's Market and Grill

Java Old City
Litton's Market

Range House Restaurant

Spicy's North

Welcome

Welcome to the new EatRightKnox blog! Stay tuned for more!