Follow these tips for a clean, germ-free refrigerator:
- Make sure your refrigerator is set to below 40°F. The best way to regulate this is to place a refrigerator thermometer on the middle shelf.
- Manage your leftovers and make sure all foods are thrown away by their expiration date.
- Always follow the manufacturer's cleaning instructions and avoid using solvent cleaning agents, abrasives and all cleansers that may impart a chemical taste to food or ice cubes, or cause damage to the interior finish of your refrigerator.
- Clean the exterior with a soft cloth and mild liquid dishwashing detergent, cleansers or polishes made for appliance use.
- The front grill should be kept free of dust and lint to permit free air flow to the condenser. Clean the condenser coil several times a year with a brush or vacuum cleaner.
- Don't forget to clean the refrigerator handle, too.
Source: Microsoft Office |
*Reminder: New name, same commitment to your nutritional health. The American Dietetic Association is now the Academy of Nutrition and Dietetics.
Information from the Academy of Nutrition and Dietetics' Tip of the Day.
No comments:
Post a Comment